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Meet MP Competitor Michael Fitzgerald

 

With 450us today is MP Competitor Michael Fitzgerald.  Congrats on a great showing in the division!  What made you decide to compete in the Men’s Physique Division?
After training for three years I felt I was ready to get on stage. I acquired a trainer for diet and cardio and went hard as possible for three months and dieted down for three weeks prior to the show. Also I like the physique division rather than body building just because that’s the type of body I would like to have.

Can you tell us a little about the show in which you recenlty competed?
Yes, it was a small show so I felt it would be perfect for exposure in my first show. I took third place in the novice division and was told I went in too lean at 4% body fat 183 pounds in the over 5”10 division. But I was grateful for third place in my first show.


How did you feel after pre-judging? I felt confident

How did you feel about the final results of the show?
I still feel I should have won first place, so of course I was frustrated but still grateful to even be in the top three.

What are your thoughts on the Men's Physique Division and what it may be able to do for your career?
I feel with my body make up I could go a long way with my passion for lifting and the whole lifestyle. It’s my dream to make Men’s physique a career.

Age:32IMG 0755

Hometown: Destin ,FL

Current city:Pensacola,FL

Years training:6

Education: Studying to be a personal trainer

Occupation:unemployed

Favorite type of training:
good old fashion pumping iron

Favorite body part to train: shoulders

Favorite exercise:decline bench press

Rep range:10-12

Number of sets:3-4

Typical workout duration: one hour sometimes two depending on my energy level

Training split:

Mon:chest/abs

Tuesday:legs

Weds back,cardio

Thurs:shoulders/abs

Friday:arms/calves

Saturday: off

Sunday: off

Typical daily eating plan: Right now I’m in a bulking stage so I’m taking in a lot of calories.
1st 6eggs and whole grain oatmeal mixed with honey and peanut butter for breakfast
2nd meal 8oz chicken a whole avocado and 8oz sweet potato
3rd 8oz lean ground beef (90%lean) avocado noodles and soy sauce
4th meal 8oz of chicken baked with cheese melted over the top avocado over angel hair pasta
5th meal 8oz lean ground beef cheese
Snack cottage cheese mixed with greek yogurt and almonds
After work out I have I scoop of Russian bear organic milk strawberry banana and yogurt shake its delicious I also repeat that before bed.

Favorite supplement: I personally like hyper fx pre workout by bsn if I only get to pick one.

What peaked your interest in training?
I liked the way that people respond to me when they meet me or just see me. But I went to my first show with my roommate who has been in it years, a guy won a huge trophy and he let me hold it from that moment on I was hooked and will stop at nothing to win my next show.

Who influences/influenced your training?IMG 0853
A good friend of mine named Jerry Mills who basically taught me everything I know about the basics of bodybuilding.

Sports:
baseball, football, volleyball, fishing

Special interests:
Spending time with my son Greyson and daughter Rylee,going to the beach, vacations, God and trying to make myself the best person I can be.    

Physique, fitness, bodybuilding competition history:
My first show was The Emerald coast power expo ,my next show is in April The Panhandle showdown. I’m just getting started .

Awards and/or accomplishments:
3rd place in the expo Mens physique over 5”10 novice division

Next planned competition:
Panhandle show down in Pensacola, FL  

What keeps you on track towards reaching your goals?
God, Perseverance, motivation, passion and love for what I want to accomplish .

Interesting fact or something you would like our readers to know about you:
I’m from Destin, FL and my family founded the town ,my mother’s maiden name is Destin. I grew up on a fishing boat with my Uncle and Grandfather Dewey Destin sr. and Dewey Destin jr. I worked on those boats until I was 19 years old then after the state banned the use of fishing nets our family was put out of business. But we persevered and open a restaurant called Dewey Destin Seafood ,the best place to eat seafood on the emerald coast of Florida ,were I became kitchen manager for the next ten years of my life. Now I’m on a mission to have the best looking physique and become a personal trainer a passion of mine.

Facebook:
https://www.facebook.com/#!/michael.fitz.779

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